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Thread: What wood for Coffee grinder

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  1. #1
    My only thought would be to avoid light colored wood. I have a multi species cutting board that I pour my Melita coffe on and it has overflowed at times. It has a salad bowl finish on it and it shows a color wher the coffee has been on it. That's all I got.

  2. #2
    Join Date
    Aug 2013
    Location
    Providence, RI
    Posts
    526
    Beech is commonly used for cooking treen, because it does not impart any flavors of its own.

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