Quote Originally Posted by Tom Bender View Post
We will be having our kitchen remodeled and expect to have no use of it for 8 to 10 weeks. My wife cooks a lot and she will want some temporary facilities. The biggest concerns are the sink and stove.

There is a laundry sink in the basement but that's going to be too far. There is a pedestal sink in the bathroom but that's in the bathroom so no counter space.

It will be winter so grilling will be limited. Yes we will have the microwave.

Suggestions?
I'm surprised that nobody so far has suggested fasting. Check out Jason Fung's book "The Complete Guide to Fasting". You will feel great! This is what I do when I can't grill or I can't get any decent barbecue.

I think the record is over 200 days or something, with no ill effects. That gives you a lot of leeway, with your schedule.