Hi,
I'm building a dining table with live edge cherry from 3 slabs. The total dimensions are 8'x3.5' (and 1.6" thick). I've read in several places that it's a good diea to put c channels to stop the table from bowing with changes in temperature and humidity. I was thinking of putting three c channels. I had two questions:
1. I've seen people use steel c channels. Will reasonably thick aluminum work as well? I have it available for free versus buying steel.
2. If my table thickness is 1.6", is it ok for the c channel to be 1 inch (the legs going up into the slab in the slots that i cut) or is that too much/risky and would affect structural integrity and it's better to keep it shorter (0.5inch)?
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