When I purchased my first water stones, the idea was that I would use them to Sharpen kitchen knives and I had no idea what to do with them. Sharpening wood working tools were not even a remote thought in my mind. I had no idea, so I called some guy who sells stuff (do not remember how I found him online) and he suggested three stones. Now I am going from memory so I might have some of this wrong, but,
- Bester Bester 500 grit super ceramic coarse
- Bester 1200 Super Ceramic Water Stone
- Shapton 5000 K0704 Enzi-Super (Professional, Wine)
The seller also suggested that I purchase a natural Nagura (?? name) stone. The idea was that I should rub the Nagura on the Shapton to raise a slurry and then sharpen with the slurry.
This never worked well for me so I simply stopped using it. If I look at the Shapton FAQ it states:
https://shapton.co.jp/en/faq/
Perhaps I am remembering incorrect, but I am pretty sure I was told to use the Natural Nagura (I remember he said it was Natural and you can purchase a non-natural stone, but the natural is better) with the Shapton and not one of the Bester stones (that I gave away because I prefer to not have to soak my stones).Do Shapton stones come with a Nagura Stone?
No. Shapton stones do not need a Nagura Stone, and lapping with a Nagura Stone will leave the surface rough and ragged.
Any other uses for this Nagura stone? Probably not worth enough to even sell it, will probably just post it free to a new home but figured I would check to see if there was some other use for the stone that I am missing. I do own and use many types of stones such as Arkansas, Washita, Ceramics, Diamond, India, and Crystolon (to name some of what I own and yes I own other types as well), but, I mostly use my Norton glass or Professional stones. I do NOT own any Japanese natural stones other than this Nagura.
A few pictures of the Nagura.
nagura_01.jpg nagura_02.jpg nagura_03.jpg