I've been working on a kitchen remodel for my neighbor for the past few months. His brother, who is a realtor, says he will never be able to sell the house because there's too much wood. What do you think?

Standing at new kitchen bar (tigerwood on the left, maple veneer plywood on back wall)


Panning to the right


Turning 180, pecky Bolivian walnut face frames on bar cabinet face frames. Drywalled wall will have horizontally run zebrawood


To the immediate left of the above picture - Window frame on right is bloodwood. There will be two (2) bi-fold windows replacing the insulboard. Tigerwood paneling on the left. Awning windows will be framed in bloodwood.


Looking from other side of the kitchen bar - Tigerwood under bar. Zebrawood will be on left wall but not over patio door. Bar top will likely be live edge Norfolk Island pine.


Too much wood? Not enough? Just right?