I've been watching a lot of Stuart Batty videos and would like to experiment with the 40/40 grind and his push style cuts. One thing I've noticed in the videos I've seen is he's turning a solid piece of wood and when cutting the outside he can create a tenon in the face of the bowl and then remove the tail stock and have unencumbered access to the outside of the bowl for cutting.

I have a bunch of roughed out bowls and would like to try some of his cutting techniques, but am a a bit stuck on how to remount a roughed out bowl without using the tail stack. Normally, I'd use the tail stock and a jamb chuck to get a clean tenon turned on the bottom of the roughed bowl blank, then mount the blank in a chuck and turn both the outside and inside while mounted by the foot. That won't work in this case because I would not have the needed access for the push style cut that I've seen Batty use.

Thoughts and ideas?

Paul