This may be sharpening a little. My observations are like this. I do a full sharpening (grind by hand or machine) seldom. I do refresh edges when needed. I'm the same with saws. I refresh fairly often and do more jointing when needed. It seems to me that after a full resharpenig the edge lasts longer. I wonder if this has to do with the steel being damaged furthe back than a touch up will get to. I work with oak a lot. I have found when doing a lot of chopping and refresh the edge lasts okay but if in the course of work I damage the edge enough I have to resharpen the edge seems to go farther. Is this an example of what some call work hardening or is it just the steel being damaged?
Jim