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Hi and thanks for all the responses, one thing that was not addressed was the concern for a food safe filling option. Does anyone know if there is a food safe epoxy on the market, or some other food...

Hi I appreciate all the suggestions. A response to Richard Coers comments. I do know that the wood has been kiln dried and would assume that would take care of the insects and eggs. However the wood...

Hi All,
I have started a project and was hit with a road block. I am making a Charcuterie Board. As I was milling it to the thickness I wanted, I noticed some worm holes. Some of them small and some...

Hi,
I am wondering if anyone has a suggestion regarding blotchy maple on a cutting board I just made. I have just made a walnut and hard maple cutting board. After the glue up and running it thru my...

Hi,
I have a question regarding sanders. I have been watching some YouTube videos regarding sanding. I have heard that having a 1/4 sheet palm sander is a necessity and I am not sure why? I have...

Hello,

Can anyone shed some light on Arm-R-Seal. I am finishing a corner shelf that is made out of solid cherry. After sanding the entire shelf with 180 grit I used Seal-A-Cell oil base first, and...