Originally Posted by
Peter Blair
sooo, I'm no chemist although some of my friends do refer to me as the Mad Scientist. If I put a piece of corian in water and boil it I thought that it would only go to 212 f or 100 c? If this is not hot enough to soften the Corian how then should I get extra heat?
My wife doesn't like me experimenting in the house so I will be forced to use a counter top oven or microwave oven in my workshop. I am interested in this process because I would like to dye corian finger rings. So I only would need to do this to quite small reshaped pieces of Corian.