Ice Cream Bowl

[Dale Miner]

Hi all,

I've been lurking here a while, and have noticed that some folks have an interest in bowls, and also some have an interest in ice cream.

Last night we hand cranked a batch of ice cream, and I pressed this hackberry bowl into service.

The bowl is about 6" x 3", just the right size to cradle in your hand, and the ice cream is vanilla, with a good sized piece of chocolate cake buried under it.

Later,

Dale M

[Bobby Perry]

That looks good I have lots of spalted Hackaberry since the hurricane.:D My daughter told me she wanted a bowl for Xmas that I had made. So looks like she will get one made of spalted hackaberry :D

[Brett Baldwin]

Good stuff all the way around Dale.

[Tom Sherman]

Now that's the way to jump into the fray. Nice bowl.

[Neal Addy]

Now that's an entrance that'll get our attention!

Nice job!

[Curt Fuller]

Can't decide which looks better, the bowl or the ice cream. I'm drooling over both.

Welcome Dale!

[Shane Whitlock]

Welcome to the Creek Dale .... Yummmmy looking bowl!

Happy Turnings,
Shane Whitlock

[Allen Neighbors]

Welcome to the forum. Made me hungry! Nice bowl, good looking topping for the cake. :)

[Andy Hoyt]

Whaaaa?

No sprinkles or jimmies!

[Chris Rolke]

ok inquiring minds want to know

what is the finish?


Hi all,

I've been lurking here a while, and have noticed that some folks have an interest in bowls, and also some have an interest in ice cream.

Last night we hand cranked a batch of ice cream, and I pressed this hackberry bowl into service.

The bowl is about 6" x 3", just the right size to cradle in your hand, and the ice cream is vanilla, with a good sized piece of chocolate cake buried under it.

Later,

Dale M

[Steve Schlumpf]

Welcome to the Creek Dale! Great looking bowl! Looking forward to seeing more of your turnings!

[Bernie Weishapl]

Welcome Dale. Where is the strawberry topping and sprinkles?;) :cool: :rolleyes: Great looking bowl.

[Dale Miner]

HI Chris,

The finish is General Finish's Arm r Seal.

To those wondering where the toppings are, Well, I am more of a second helping person than a topping person.

Later,

Dale M