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Rod Sheridan
08-28-2016, 12:18 PM
Hi, in Toronto there's an old Gooderham and Wort's distillery from the 1800's that has been preserved and converted into shops, restaurants etc.

The barrel house was built to hold 60,000 barrels of spirits while they aged. The racks to hold these barrels were made of old growth Douglas Fir from British Columbia, logged in the mid 1800's to possibly the late 1800's.

The barrel racks have been removed and the wood is available for sale now. There was 1,000,000 board feet removed from the barrel house, and I bought 130 board feet this weekend.

The timbers I bought were 3.5" X 7.5" X 105" long. They had a bolt hole in the middle, and one near each end. I sawed the timbers in half for transport, except for two that I cut at about 7 feet in length.

After loading them in the van, we drove a short distance and stopped for tea. When we got back in the van, it smeeled like someone had dumped a bottle of brandy in it, it was of course the aroma from over a century of the wood absorbing vapours in the barrel house.

The wood is absolutely straight grained, apparently the trees were between 100 and 200 years old when they were felled in the 19th century.

I've included a couple of photographs, I think I'll go purchase another 200 board feet.

Here's a link to the Distillery District http://www.thedistillerydistrict.com/

Here's a link to the wood http://www.distillerydistrictwood.com/

343073343074343075

Regards, Rod.

Gary Cunningham
08-28-2016, 1:10 PM
Nice wood. May I ask bf price?

Rod Sheridan
08-28-2016, 2:15 PM
Hello Gary, yes, it is very nice wood.

I paid $2.25/bf....................Regards, Rod.

Andrew Hughes
08-28-2016, 3:09 PM
Very nice wood Rod,one of my favorites.And very challenging to work.
Im always on the scout for OG Dougfir out here.

Aj

Gary Cunningham
08-28-2016, 9:16 PM
Hello Gary, yes, it is very nice wood.

I paid $2.25/bf....................Regards, Rod.


Almost makes me wish I lived in Canada. Almost. :)

Glenn de Souza
08-29-2016, 12:12 AM
Very subtle how you took a picture of the booze infused wood on top of the LCBO magazine. Nice pairing.

Frederick Skelly
08-29-2016, 5:03 AM
Wow, that really is nice wood. Id go back for more too. Good find Rod!
Look forward to seeing what you'll make with it!
Fred

Rod Sheridan
08-29-2016, 8:11 AM
Very subtle how you took a picture of the booze infused wood on top of the LCBO magazine. Nice pairing.

LOL................Yeah, I errrr, completely planned it that way, yeah, that's it, I planned it that way..........Regards, Rod.

Jim Becker
08-29-2016, 9:22 AM
Wow...I'd be snapping up a lot of that wonderful material if I was where you are! Old-grown D-Fir is amazing stuff!! {jealous}

Rod Sheridan
08-29-2016, 11:24 AM
Wow...I'd be snapping up a lot of that wonderful material if I was where you are! Old-grown D-Fir is amazing stuff!! {jealous}

I agree Jim, that's why I'm going to get 200 bf more................Rod.

Allan Speers
08-29-2016, 1:01 PM
Great story, Rod. Sweet booty.

Do I see a new workbench in your future?

Rod Sheridan
08-29-2016, 4:30 PM
Great story, Rod. Sweet booty.

Do I see a new workbench in your future?

Hi Allan, thanks, no I probably will just use the wood for furniture.

I don't really feel like replacing my present bench.
343180

Regards, Rod.

Frederick Skelly
08-29-2016, 5:46 PM
Rod, any thoughts about the "scent"? I mean, will it limit the uses to which you will put this wood, or have you figured out a way to reduce/eliminate 150 years of absorbed scent? (Im guessing you wouldnt want your house to smell like booze, as did your vehicle.)

Just curious. And again, congrats on a great find!
Fred

al heitz
09-02-2016, 8:55 AM
Wondering the same thing as Skelly. How long will it take to air out the smells after you run it through a planer? Never? Will a finish seal in the aroma?

Matt Day
09-02-2016, 10:05 AM
I would think a finish that sits on top instead of absorb would seal it.

Cool story. I foresee a lot of trendy restaurants with new mantels and such.