Jon Hutchinson
04-13-2010, 11:37 AM
I've been turning for quite a few years ... mostly spindle-type turning. Recently I've been teaching myself hollow form turning - small vases, boxes. I decided to try a segmented bowl, but don't know how to start the rough shaping on the outside (putting the segments together was the easy part). Here's how it's set up:
3" faceplate on the spindle
4" diameter by 2" high poplar scratch block screwed to the faceplate
4" diameter by 1-1/2" high cherry bottom glued to the scratch block
First ring: 5-1/4" diameter by 1-1/8" high
Second ring: 6-1/4" diameter by 1-1/8" high
Third ring: 7" diameter by 1-1/8" high
The rings were glued up individually and turned round (outside only) before the next ring was glued on. So now I have the whole project on the lathe with the bottom on the spindle side.
I have 1/4", 3/8", 1/2" and 5/8" bowl gouges (none of which I'm very proficient at using).
I know that most bowl turning is done from the bottom up, with the bottom facing the tail stock. I've turned vases that way, then reversed them for hollowing. With the bottom of the segmented bowl on the spindle side my turning position is a bit awkward. So the big question is:
Should I start turning from the bottom (spindle side) using a pull cut? Or should I try to do a push cut from the top (tail stock side) down to the bottom?
Thanks to all who can give me a quick lesson!
Jon
3" faceplate on the spindle
4" diameter by 2" high poplar scratch block screwed to the faceplate
4" diameter by 1-1/2" high cherry bottom glued to the scratch block
First ring: 5-1/4" diameter by 1-1/8" high
Second ring: 6-1/4" diameter by 1-1/8" high
Third ring: 7" diameter by 1-1/8" high
The rings were glued up individually and turned round (outside only) before the next ring was glued on. So now I have the whole project on the lathe with the bottom on the spindle side.
I have 1/4", 3/8", 1/2" and 5/8" bowl gouges (none of which I'm very proficient at using).
I know that most bowl turning is done from the bottom up, with the bottom facing the tail stock. I've turned vases that way, then reversed them for hollowing. With the bottom of the segmented bowl on the spindle side my turning position is a bit awkward. So the big question is:
Should I start turning from the bottom (spindle side) using a pull cut? Or should I try to do a push cut from the top (tail stock side) down to the bottom?
Thanks to all who can give me a quick lesson!
Jon